Wednesday, January 25, 2012

What can I do with two packages of MorningStar Farms Crumbles?

Hi Everyone!



I'm new to being Vegetarian. I'm 20, growing up, I've never really liked the taste of meat. Now, I hate the smell of it when it's cooked. My older Brother went to Walmart and purchased some MorningStar Farms Vegetarian products. I have the following....



~2 Packs- MorningStar Farms Soy Crumbles

~1 Box of Chic N' Nuggets

~2 Packs- Chic N' Strips



I have no clue what to make with these items. Any ideas?What can I do with two packages of MorningStar Farms Crumbles?
Anything you want! Here are some ideas.



CRUMBLES

-tacos

-burritos

-nachos

-chili

-egg rolls or spring rolls



My favorite is my mom's breakfast hash. Dice 1 small or medium onion, add it to a large skillet on medium heat with a little oil in it. Dice up three potatoes (skin on, washed) and add them to the large skillet. Add in some pepper, a little bit of salt, garlic powder and onion powder. When the potatoes are cooked, reduce heat to medium low and add in one of the Morningstar crumbles packages, about 1 cup corn (fresh, frozen or drained canned) and some soy sauce. Put a lid on it and let simmer until everything is heated through. Serve with some hot sauce if you like and enjoy!





CHIK'N NUGGETS

-cook (bake, fry, nuke in the microwave) and eat with a dip

-cook and slice, put on a salad or into pasta

-cook and cover in your favorite hot sauce for boneless buffalo wings



CHIK'N STRIPS

-saute in a stir fry of your choice

-make an alfredo sauce and heat these in the sauce, then serve over noodles

-cook and serve in salad

-cook, chop, make chick'n salad by adding mayo, garlic powder, chopped nuts and diced apples (great as a sandwich or on crackers)

-chop and cook in a chili

-chop and cook in minestrone soup

-make chick'n noodle soup

-cook with onions and bell peppers to make fajita filling

-chick'n tacos/burritos

-dice for chick'n nachos



Those are just some ideas off the top of my head. If you like these ideas, feel free to check out my food blog:

Tumblr - http://dailyveganeats.tumblr.com (daily menu updates + recipes)

Twitter - http://twitter.com/dailyveganeats (by-the-meal updates)



You can ask a food/nutrition question on either of those, or email me directly (email's on my profile).



Happy eating!
Spaghetti or other pasta with soy "meatballs" or the soy crumbles in the sauce.

I agree with the other poster about tacos, meatloaf, or chili. You could also make burgers or fry up some meat and mix it in some rice. I made a meatloaf the other day and surprised myself by how good it was. I did not follow a recipe, just mixed up some things in a bowl. Here is what I did:



1 lb of texturized vegetable protein TVP, but your soy crumbles should work. Put that in a bowl. Mixed in some Sazon seasoning, 1/2 onion, parsley, oregano, red pepper flakes and some ground flaxseed (Few tablespoons). Then I had a can of stewed tomatoes. I put the juice from that into the meatloaf mixture. Stirred well. Then I formed it into a small loaf pan, pushed it down so it would stay together, and put the rest of the tomatoes from the can on top with a little organic ketchup. Yummy!



The chic'n nuggets can be eaten just as is after you cook them with ketchup or BBQ sauce and some home made fries. The chic'n strips could be served with pasta, put into a sandwich or many other creations.What can I do with two packages of MorningStar Farms Crumbles?
soy nuggets taste soooo good with hummus dip %26lt;3

you can use the crumbes for tacos or make a chili

you can also make a taco salad with it

for chic N' strip you can make a wrap with it

also you can put it in pasta

try eating it with peanut sauce and noodles with brocolli
We use Boca, but they are similar to MSF crumbles.



You can make chili, tacos, sloppy joes, meatloaf, shepherd's pie and anything else that calls for ground beef.What can I do with two packages of MorningStar Farms Crumbles?
With the crumbles you can use them in tacos or spaghetti sauce.
Yeah, I was gonna say tacos. But they'd work in spaghetti or soups too.

No comments:

Post a Comment