Saturday, February 4, 2012

Poll about flavored rice/pasta made from mix (I got few answers last time)?

I don't know if many of you eat these, since I got few answers when I asked this before.



What are your favorite flavored rices/pastas that you make from store-bought mix?





My number one is chicken fried rice from Asian Chicken Helper and using Morningstar Farms Meal Starters Chik'n Strips; it is so delicious. I made it today and am eating it right now and will eat it the next two days also.



My other favorites are:

butter noodles by Knorr

teriyaki noodles by Knorr

red beans and rice by Zatarain's

wild ricePoll about flavored rice/pasta made from mix (I got few answers last time)?
Before I cut heavily processed foods from my diet, I used to enjoy Pasta Roni's white shells mix. And Goya's (?) broccoli cheddar rice. I also used to enjoy adding those chik'n strips you mentioned to numerous dishes.



Seriously consider eating real, whole foods. You'll feel a million times better. I know I did. I lived on imitation meats, not to mention imitation foods, for about five years before I came to my senses and cut them out. A class I took focusing on Nutrition changed my life--Consider it.Poll about flavored rice/pasta made from mix (I got few answers last time)?
well i like the bow pasta with vodka sauce but it's not aciohol so kids can eat it.it's orange and really good it's just named vodka sauce. and i like jasmin rice.Poll about flavored rice/pasta made from mix (I got few answers last time)?
I agree with pink rock, I LOVE jasmine rice with green onions and black sesame seeds. It's really good with deep fried tofu and soy sauce.
I like the Near East Spanish rice pilaf. It's so tasty for tacos and burritos. I like a lot of the Near East mixes actually. I'm not great with spices so stuff like that is perfect for me. It does have a lot of sodium but I have low blood pressure and drink a lot of water so I don't worry about it.

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