How do I cook Morningstar Farms burgers on the grill?

My birthday is on Friday and I have told all of my guests that, out of respect for my vegetarianism, we would be having a meat-free night. I will be making Boca Italian Sausage kabobs and faux beef dip for tortilla chips. I would also like to make some Morningstar burgers on the grill (or possibly the Griller鈥檚 Prime version of Boca burgers, which I have found appeal to non-vegers more than the original) preferably the Cheddar Burgers or the Spicy Southwestern Black Bean Burgers. Unfortunately, I do not know how to cook these on the grill, which I intend on doing to prove you can still have the fun of a cookout with out the meat! I really don't want to have to deal with burnt or overcooked burgers on my birthday! Any suggestions would be a great help. Keep in mind, these MUST be cooked on a grill!How do I cook Morningstar Farms burgers on the grill?
You cook them the same as meat burgers but you need to make sure you oil the rack or else they stick to it. Instructions for grilling should be on the box.



BTW--Happy Birthday!

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You cook them the same way that you would cook real food.How do I cook Morningstar Farms burgers on the grill?
I cant give you exact times because it depends on how hot your grill is. WHat you dont want to do is overcook them. Keep them frozen until ready to put them on, and then just watch them until the top starts to look slightly shiny (indicating that they are thawing) then flip and just cook til hot. They are precooked so you are just heating them through. Delish!
I"m not sure exactly how long...I cut it abou 3-4 minutes on each side, then check and see if the middle is hot.How do I cook Morningstar Farms burgers on the grill?
i like morningstar better on the grill. i put the boca ones down on foil and they stick to the foil :/ maybe if it was straight on the grill it would be okay.....



they dont' need as long as meat at all... haven't grilled in a while here, but i think no more than like 10 minutes and you should be done.



by the way that all sounds like a great idea!!!!! when i have people over i typically make veggie stuff and if they want meat they can bring and cook their own. but i'd love to have an all veggie thing so they can see it tastes good! half the time my veggie burgers and hot dogs disapppear from the meat eaters eating tehm too and not realizing!
I think the package should come with grilling instructions....so if my experience differs greatly from what you read on the box, please forgive me. :-)



1. Oil the area of the grill that you plan to use. It's easy to take the rack out and give it a quick spray with Pam or the like. You could even moisten a paper towel with EVOO and rub it on the grates.



2. Pre-heat your grill for about 10 minutes. You can keep it on medium heat as you are not having to technically "cook" the burger as you would ground beef burgers.



3. Take the burgers out of the package and place them (while still frozen) on the grill. (if you allow them to thaw at all, they'll become mushy on the grill and when you go to turn them, they break apart).



4. Allow the burgers to sit on the grill for about 3 minutes. Touch the patty in the center, then near the edges to check for frozenness. If there are only a few cool spots on the burger, go ahead and flip it. Then cook on the other side for another 3 minutes and you're all set.



Have a HAPPY birthday!

:-)
They will cook exactly the same way as hamburgers. Just oil the grill and check the box for time estimates.
Make some real hamburgers and it will solve the whole problem. You should even want to taste anything that tastes like meat anyways, because that just shows that you want it.